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We develop scalable retail-food projects to support your business

OUR PROJECTS

Sviluppiamo progetti retail-food scalabili e supportiamo il vostro business

Our

Projects

NEWS

  • lorenzo.muro@studiobitter.it
  • 28.07.2025
  • 9:32 am
  • 0 comments
180 Grammi Lands at Fiumicino Airport: A Journey into Contemporary Roman Pizza Begins
180 Grammi – Roman Pizzeria opens its new location at Fiumicino Airport
  • lorenzo.muro@studiobitter.it
  • 26.06.2025
  • 8:24 am
  • 0 comments
Per la Polpetta: exclusive launch in the travel channel with Areas-MyChef
The Per la Polpetta project makes its debut in the travel channel through an exclusive partnership with Areas MyChef, our strategic partner in delivering quality dining experiences on the go. The new corner will open June the 1th at the La Pioppa Ovest service area.
  • veronica.piccirillo
  • 27.05.2025
  • 2:08 pm
  • 0 comments
FRetail, Areas-MyChef, and Iginio Massari Alta Pasticceria join forces to redefine Premium Travel Food
We proudly announce the launch of a new prestigious partnership with Iginio Massari Alta Pasticceria, a global symbol of Italian pastry excellence, and Areas-MyChef, a multinational leader in travel channel catering and our long-standing partner.

NEWS

  • lorenzo.muro@studiobitter.it
  • 28.07.2025
  • 9:32 am
  • 0 comments
180 Grammi Lands at Fiumicino Airport: A Journey into Contemporary Roman Pizza Begins
180 Grammi – Roman Pizzeria opens its new location at Fiumicino Airport